The significance of the magnesium to manganese ratio in plant tissues for growth and alleviation of manganese toxicity in tomato (Lycopersicon esculentum) and wheat (Triticum aestivum) plants

Autor:	LE BOT, J., GOSS, M.J., CARVALHO, M.J.G.P.R., VAN BEUSICHEM, M.L., KIRKBY, E. A.
Zdroj:	Plant and Soil, 1990 Jun 01. 124(2), 205-210.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/42938510 Zobrazit plný text záznamu Full text from SpringerLink