METHODS LIKELY TO REDUCE THE GLASSHOUSE AREA NEEDED FOR EXPERIMENTS WITH THE TOMATO

Autor:	ALVEY, N. G.
Zdroj:	Plant and Soil, 1961 Mar 01. 14(1), 22-32.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/42931889 Zobrazit plný text záznamu Full text from SpringerLink