A rapid refractometric method for determination of the oil content in olive (Olea europaea) fruit
| Autor: | Lavee, S., Wodner, M., Avidan, B. |
|---|---|
| Zdroj: | Advances in Horticultural Science, 1988 Jan 01. 2(1), 33-37. |
| Databáze: | JSTOR Journals |
| Externí odkaz: |
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| Autor: | Lavee, S., Wodner, M., Avidan, B. |
|---|---|
| Zdroj: | Advances in Horticultural Science, 1988 Jan 01. 2(1), 33-37. |
| Databáze: | JSTOR Journals |
| Externí odkaz: |
|