Proline Accumulation in Developing Grapevine Fruit Occurs Independently of Changes in the Levels of Δ 1 -Pyrroline-5-Carboxylate Synthetase mRNA or Protein

Autor:	Høj, Peter B.
Zdroj:	Plant Physiology, 1999 Jul 01. 120(3), 923-931.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/4278874 Zobrazit plný text záznamu