Effects of Xylem pH on Transpiration from Wild-Type and flacca Tomato Leaves: A Vital Role for Abscisic Acid in Preventing Excessive Water Loss Even from Well-Watered Plants

Autor:	Wilkinson, Sally, Davies, William J.
Zdroj:	Plant Physiology, 1998 Jun 01. 117(2), 703-709.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/4278324 Zobrazit plný text záznamu