Purification, Properties, and Distribution of Ascorbate Peroxidase in Legume Root Nodules

Autor:	Dalton, David A., Hanus, F. Joe, Russell, Sterling A., Evans, Harold J.
Zdroj:	Plant Physiology, 1987 Apr 01. 83(4), 789-794.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/4270513 Zobrazit plný text záznamu