Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit VI. Controlled Oxidations and Coupled Phosphorylations

Autor: Wiskich, J. T., Young, Roy E., Biale, Jacob B.
Zdroj: Plant Physiology, 1964 May 01. 39(3), 312-322.
Databáze: JSTOR Journals