Efficiency of transfer of essential polyunsaturated fatty acids versus organic carbon from producers to consumers in a eutrophic reservoir

Autor:	Gladyshev, Michail I., Sushchik, Nadezhda N., Anishchenko, Olesia V., Makhutova, Olesia N., Kolmakov, Vladimir I., Kalachova, Galina S., Kolmakova, Anzhelika A., Dubovskaya, Olga P.
Zdroj:	Oecologia, 2011 Feb 01. 165(2), 521-531.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/41500655 Zobrazit plný text záznamu Full text from SpringerLink