Subjective Welfare, Well-Being, and Self-Reported Food Hypersensitivity in Four European Countries: Implications for European Policy

Autor:	Voordouw, Jantine, Antonides, Gerrit, Fox, Margaret, Cerecedo, Inmaculada, Zamora, Javier, de la Hoz Caballer, Belen, Rokicka, Ewa, Cornelisse-Vermaat, Judith, Jewczak, Maciej, Starosta, Pawel, Kowalska, Marek L., Jędrzejczak-Czechowicz, Monika, Vázquez-Cortés, Sonia, Escudero, Cano, de Blok, Bertine Flokstra, Dubois, Anthony, Mugford, Miranda, Frewer, Lynn J.
Zdroj:	Social Indicators Research, 2012 Jul 01. 107(3), 465-482.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/41476589 Zobrazit plný text záznamu Full text from SpringerLink