Distributional Impacts of Country-of-Origin Labeling in the U.S. Meat Industry

Autor:	Brester, Gary W., Marsh, John M., Atwood, Joseph A.
Zdroj:	Journal of Agricultural and Resource Economics, 2004 Aug 01. 29(2), 206-227.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/40987216 Zobrazit plný text záznamu