CO₂-enriched microenvironment affects sucrose and macronutrients absorption and promotes autotrophy in the in vitro culture of kiwi ( Actinidia deliciosa Chev. Liang and Ferguson)
| Autor: | Arigita, Luis, Cañal, M. Jesús, Tamés, Ricardo Sánchez, González, Aida |
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| Zdroj: | In Vitro Cellular & Developmental Biology. Plant, 2010 May 01. 46(3), 312-322. |
| Databáze: | JSTOR Journals |
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