Design and Evaluation of Digital Assignments on Research Experiments within Food Chemistry

Autor:	Diederen, Julia, Diederen, Julia, Diederen, Julia, Gruppen, Harry, Hartog, Rob, Voragen, Alphons G. J.
Zdroj:	Journal of Science Education and Technology, 2006 Oct 01. 15(3/4), 227-246.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/40186756 Zobrazit plný text záznamu Full text from SpringerLink