Relationship between Home Food-Handling Practices and Sporadic Salmonellosis in Adults in Louisiana, United States

Autor:	Kohl, K. S., Rietberg, K., Wilson, S., Farley, T. A.
Zdroj:	Epidemiology and Infection, 2002 Oct 01. 129(2), 267-276.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/3864954 Zobrazit plný text záznamu