Survival of Shiga Toxin-Producing Escherichia coli O157 in Marine Water and Frequent Detection of the Shiga Toxin Gene in Marine Water Samples from an Estuary Port

Autor:	Miyagi, K., Omura, K., Ogawa, A., Hanafusa, M., Nakano, Y., Morimatsu, S., Sano, K.
Zdroj:	Epidemiology and Infection, 2001 Feb 01. 126(1), 129-133.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/3864775 Zobrazit plný text záznamu