Studies on the Suppression of Fungus Growth by Thiourea. III. The Effects of Protein Fractions, Amino Acids, and Thiol Compounds

Autor:	Tager, M., Hales, H. B., Danowski, T. S.
Zdroj:	The Journal of Infectious Diseases, 1949 May 01. 84(3), 284-289.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/30089565 Zobrazit plný text záznamu