Urinary 1-Hydroxypyrene in Coke Oven Workers Relative to Exposure, Alcohol Consumption, and Metabolic Enzymes

Autor:	Zhang, J., Ichiba, M., Hara, K., Zhang, S., Hanaoka, T., Pan, G., Yamano, Y., Takahashi, K., Tomokuni, K.
Zdroj:	Occupational and Environmental Medicine, 2001 Nov 01. 58(11), 716-721.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/27731584 Zobrazit plný text záznamu