Work Related Symptoms, Sensitisation, and Estimated Exposure in Workers Not Previously Exposed to Flour

Autor:	Cullinan, P., Lowson, D., Nieuwenhuijsen, M. J., Sandiford, C., Tee, R. D., Venables, K. M., McDonald, J. C., Taylor, A. J. Newman
Zdroj:	Occupational and Environmental Medicine, 1994 Sep 01. 51(9), 579-583.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/27730173 Zobrazit plný text záznamu