Ethnic food habits of the Sumi tribe, Nagaland, India

Autor:	Yeptho, Lydia, Ajungla, T., Kichu, Asangla, Singh, Maibam Romeo
Zdroj:	Current Science, 2020 Aug . 119(4), 708-712.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/27229907 Zobrazit plný text záznamu