Nutrition-Sensitive Agriculture Interventions in Mountain Areas—Lessons Learned From a 5-Country Project to Upscale Best Practices

Autor:	Bernet, Thomas, Kurbanalieva, Shakhnoza, Pittore, Katherine, Zilly, Barbara, Luttikholt, Louise, Eyhorn, Frank, Batlogg, Verena, Arbenz, Markus
Zdroj:	Mountain Research and Development, 2018 Nov 01. 38(4), 278-287.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26869932 Zobrazit plný text záznamu