Ideology, Expertise, and Industrial Transformations with Mutual Gains : Developmental Professionals in Nicaragua’s Cheese Industry

Autor:	Fuentes, Alberto
Zdroj:	Latin American Research Review, 2019 Jan 01. 54(3), 721-738.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26841849 Zobrazit plný text záznamu