Water spectral pattern as a marker for studying apple sensory texture

Autor:	Vanoli, M., Lovati, F., Grassi, M., Buccheri, M., Zanella, A., Cattaneo, T.M.P., Rizzolo, A.
Zdroj:	Advances in Horticultural Science, 2018 Jan 01. 32(3), 343-352.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26613263 Zobrazit plný text záznamu