Effects of modified atmosphere packaging on quality parameters of minimally processed table grapes during cold storage

Autor:	Liguori, G., Sortino, G., De Pasquale, C., Inglese, P.
Zdroj:	Advances in Horticultural Science, 2015 Jan 01. 29(2/3), 152-154.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26525321 Zobrazit plný text záznamu