THE ASSOCIATION BETWEEN MARKERS OF DIET QUALITY AND WELLBEING IN ADOLESCENTS AGED 12–18 : A CROSS-SECTIONAL STUDY

Autor:	Perry, CP, Keane, E, Molcho, M, Kelly, C, Gabhainn, S Nic
Zdroj:	Journal of Epidemiology and Community Health (1979-), 2016 Sep 01. 70, A76-A76.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26383661 Zobrazit plný text záznamu