BEST PRACTICE GUIDANCE FOR DIETARY ASSESSMENT IN RESEARCH : DIET@NET GUIDELINES

Autor:	Albar, S, Robinson, S, Alwan, N, Burley, V, Finglas, P, Harvey, L, Johnson, L, Ness, A, Page, P, Roberts, K, Roe, M, Steer, T, Wark, P, Cade, J
Zdroj:	Journal of Epidemiology and Community Health (1979-), 2016 Sep 01. 70, A66-A67.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/26383639 Zobrazit plný text záznamu