Employee Participation on Work Environment in Food Processing Industry in Denmark & New Zealand

Autor:	Markey, Raymond, Harris, Candice, Lind, Jens, Busck, Ole, Knudsen, Herman
Zdroj:	Indian Journal of Industrial Relations, 2010 Apr 01. 45(4), 622-634.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/25741085 Zobrazit plný text záznamu