Development of a Rapid Method for Enumeration of Bacteria in Pork Mince
Autor: | Sheridan, J. J., Walls, Isabel, Levett, P. N. |
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Zdroj: | Irish Journal of Food Science and Technology, 1990 Jan 01. 14(1), 1-15. |
Databáze: | JSTOR Journals |
Externí odkaz: |