Iron availability modulates the effects of future CO₂ levels within the marine planktonic food web

Autor:	Segovia, María, Lorenzo, M. Rosario, Maldonado, María T., Larsen, Aud, Berger, Stella A., Tsagaraki, Tatiana M., Lázaro, Francisco J., Iñiguez, Concepción, García-Gómez, Candela, Palma, Armando, Mausz, Michaela A., Gordillo, Francisco J. L., Fernández, Jose A., Ray, Jessica L., Egge, Jorun K.
Zdroj:	Marine Ecology Progress Series, 2017 Feb . 565, 17-33.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/24898274 Zobrazit plný text záznamu