Metabolic effects of elevated temperature on organic acid degradation in ripening Vitis vinifera fruit
Autor: | Sweetman, C., Sadras, V. O., Hancock, R. D., Soole, K. L., Ford, C. M. |
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Zdroj: | Journal of Experimental Botany, 2014 Jan 01. 65(20), 5975-5988. |
Databáze: | JSTOR Journals |
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