Introduction: Achieving food and environmental security: new approaches to close the gap

Autor:	Poppy, G. M., Jepson, P. C., Pickett, J. A., Birkett, M. A.
Zdroj:	Philosophical Transactions: Biological Sciences, 2014 Apr 01. 369(1639), 1-6.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/24501038 Zobrazit plný text záznamu