Studies on the Proteins, Peptides and Free Amino Acids in Cystocarpic and Tetrasporic Plants of Agardhiella robusta from Bombay

Autor:	Lewis, E. J., Gonzalves, Ella A.
Zdroj:	The New Phytologist, 1962 Oct 01. 61(3), 288-290.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/2429809 Zobrazit plný text záznamu Plný text