Effects of Calcium Carbide and 2-Chloroethylphosphonic Acid on Fruit Quality of Thai Mangoes under Various Postharvest Ripening Regimes
Autor: | Mahayothee, B., Neidhart, S., Mühlbauer, W., Carle, R. |
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Zdroj: | European Journal of Horticultural Science, 2007 Aug 01. 72(4), 171-178. |
Databáze: | JSTOR Journals |
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