MORPHOLOGICAL AND CULTURAL CHARACTERISTICS OF SALT AND ALKALI TOLERANT STRAIN OF AZOTOBACTER CHROOCOCCUM

Autor:	Ahmad, N., Rai, M., Sahi, B. P.
Zdroj:	Current Science, 1979 Apr 01. 48(7), 321-321.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/24081383 Zobrazit plný text záznamu