Function of antioxidant enzymes and metabolites during maturation of pea fruits

Autor:	Matamoros, Manuel A., Loscos, Jorge, Dietz, Karl-Josef, Aparicio-Tejo, Pedro M., Becana, Manuel
Zdroj:	Journal of Experimental Botany, 2010 Jan 01. 61(1), 87-97.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/24038546 Zobrazit plný text záznamu