A metabonomic study of transgenic maize (Zea mays) seeds revealed variations in osmolytes and branched amino acids

Autor:	Manetti, Cesare, Bianchetti, Cristiano, Casciani, Lorena, Castro, Cecilia, Di Cocco, Maria Enrica, Miccheli, Alfredo, Motto, Mario, Conti, Filippo
Zdroj:	Journal of Experimental Botany, 2006 Jan 01. 57(11), 2613-2625.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/24036250 Zobrazit plný text záznamu