From food to pest: Conversion factors determine switches between ecosystem services and disservices

Autor:	Rasmussen, Laura Vang, Christensen, Andreas E., Danielsen, Finn, Dawson, Neil, Martin, Adrian, Mertz, Ole, Sikor, Thomas, Thongmanivong, Sithong, Xaydongvanh, Pheang
Zdroj:	Ambio, 2017 Mar 01. 46(2), 173-183.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/45147928 Zobrazit plný text záznamu Full text from SpringerLink