Impact of Osmotic and Matric Water Stress on Germination, Growth, Mycelial Water Potentials and Endogenous Accumulation of Sugars and Sugar Alcohols in Fusarium graminearum

Autor:	Ramirez, M. L., Chulze, S. N., Magan, N.
Zdroj:	Mycologia, 2004 May 01. 96(3), 470-478.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/3762167 Zobrazit plný text záznamu