Inactivation of Pepsin by Roentgen Radiation: II. Effect of Different Enzyme Concentrations or Various Organic Compounds

Autor:	Loken, M. K., Stenstrom, K. W., Marvin, J. F., Mosser, D. G.
Zdroj:	Radiation Research, 1959 Jul 01. 11(1), 72-78.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/3570735 Zobrazit plný text záznamu