Herbage Intake in Relation to Availability and Sward Structure: Grazing Processes and Optimal Foraging

Autor:	Ungar, E. D., Noy-Meir, I.
Zdroj:	Journal of Applied Ecology, 1988 Dec 01. 25(3), 1045-1062.
Databáze:	JSTOR Journals
Externí odkaz:	https://www.jstor.org/stable/2403765 Zobrazit plný text záznamu