The potential of using wild edible animals as alternative food sources among food-insecure areas in Indonesia

Autor:	Adi, Annis Catur, Andrias, Dini Ririn, Rachmah, Qonita
Zdroj:	Journal of Health Research, 2020, Vol. 34, Issue 3, pp. 247-257.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/JHR-07-2019-0156 Zobrazit plný text záznamu