Teaching an interdisciplinary course in sustainable food systems: science and history meet in “a world that works”
| Autor: | Blodgett, David M., Feld, Marjorie N. |
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| Zdroj: | International Journal of Sustainability in Higher Education, 2021, Vol. 24, Issue 9, pp. 138-158. |
| Databáze: | Emerald Insight |
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