Principles of foodservice ethics: a general review

Autor: Sharma, Amit, Jolly, Phillip M., Chiles, Robert Magneson, DiPietro, Robin B., Jaykumar, Angeline, Kesa, Hema, Monteiro, Heather, Roberts, Kevin, Saulais, Laure
Zdroj: International Journal of Contemporary Hospitality Management, 2021, Vol. 34, Issue 1, pp. 135-158.
Databáze: Emerald Insight