Foodservice employee substance abuse: is anyone getting the message?

Autor:	Miranda Kitterlin, Lisa Moll, Gabriela Moreno
Zdroj:	International Journal of Contemporary Hospitality Management, 2015, Vol. 27, Issue 5, pp. 810-826.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/IJCHM-11-2013-0522 Zobrazit plný text záznamu