Corporate social responsibility and idiosyncratic risk in the restaurant industry: does brand diversification matter?
Autor: | Ozdemir, Ozgur, Erkmen, Ezgi, Kim, Minji |
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Zdroj: | International Journal of Contemporary Hospitality Management, 2020, Vol. 32, Issue 9, pp. 2925-2946. |
Databáze: | Emerald Insight |
Externí odkaz: |