Environmentally sustainable food: an analysis of consumer practices and their diffusion in France

Autor:	Innocent, Morgane, Francois Lecompte, Agnes, Guillemot, Samuel, Divard, Ronan
Zdroj:	British Food Journal, 2023, Vol. 126, Issue 2, pp. 548-577.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/BFJ-09-2023-0797 Zobrazit plný text záznamu