Carbon footprint of FFP2 protective facial masks against SARS-CoV-2 used in the food sector: effect of materials and dry sanitisation
Autor: | Giungato, Pasquale, Moramarco, Bianca, Rana, Roberto Leonardo, Tricase, Caterina |
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Zdroj: | British Food Journal, 2023, Vol. 126, Issue 1, pp. 33-47. |
Databáze: | Emerald Insight |
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