Interference of germination on the nutritional composition and antioxidant capacity of black sesame (Sesamum indicum L.)

Autor:	Basso, Ana Carolina Dias, Machado, Pollyana Mara Ribeiro, Chaves, Jaísa Oliveira, Parreiras, Paola Machado, Menezes, Camila Carvalho
Zdroj:	British Food Journal, 2021, Vol. 123, Issue 11, pp. 3436-3447.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/BFJ-08-2020-0727 Zobrazit plný text záznamu