Nutrition label experience and consumption of transitional foods among a nationwide cohort of 42,750 Thai adults
Autor: | Rimpeekool, Wimalin, Kirk, Martyn, Yiengprugsawan, Vasoontara, Banwell, Cathy, Seubsman, Sam-ang, Sleigh, Adrian |
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Zdroj: | British Food Journal, 2017, Vol. 119, Issue 2, pp. 425-439. |
Databáze: | Emerald Insight |
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