The importance of relationship characteristics in the export performance of food firms
| Autor: | Karipidis, Philippos, Chrysochou, Polymeros, Karypidou, Ioanna |
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| Zdroj: | British Food Journal, 2020, Vol. 122, Issue 4, pp. 1305-1320. |
| Databáze: | Emerald Insight |
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