The role of upscale restaurants in destination image formation: a semiotic perspective on gastronomy tourism

Autor:	Marine-Roig, Estela, Daries, Natalia, Cristobal-Fransi, Eduard, Sánchez-García, Javier
Zdroj:	British Food Journal, 2024, Vol. 126, Issue 12, pp. 4147-4162.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/BFJ-04-2024-0416 Zobrazit plný text záznamu