A diffusion of innovation (DOI) analysis of 3D food printing adoption among food sector early adopters

Autor:	Guaqueta-Garcia, Daniela Juliana, Wolodko, John, Wismer, Wendy
Zdroj:	British Food Journal, 2024, Vol. 127, Issue 1, pp. 253-267.
Databáze:	Emerald Insight
Externí odkaz:	http://www.emeraldinsight.com/doi/10.1108/BFJ-03-2024-0255 Zobrazit plný text záznamu